May 29, 2020
In this Episode of The Bourbon Life Podcast, Matt and Mark spend some time with Sean Josephs, Co-Founder and Master Taster of Pinhook Bourbon.
The guys talk with Sean about his time in the restaurant industry in New York, his experience as a certified wine sommelier and how that has helped shape his journey in the Bourbon world, and all of the great things that are going on with Pinhook.
They also share some amazing pours of Pinhook Bourbon and Rye with Sean, including Pinhook's first proprietary mashbill Bourbon distilled by Castle & Key, Bohemian Bourbon, Pinhook's first proprietary mashbill Rye distilled by Castle & Key, Rye'd On, and the 1st release in their 9-year Rye Vertical Series, the 4-Year Old Tiz Rye Time.
This Episode of The Bourbon Life Podcast is sponsored by The Stave Restaurant in Millville, Kentucky. You can check them out online at www.thestavekentucky.com. We are also sponsored by Premium Bar Products, offering the best quality glassware and bar tools direct to the consumer. You can check them out online at www.premiumbarproducts.com.